Stoneware Heritage Fish Baker

This embossed dish features an elegant fish motif and gold knob for a striking presentation. It’s ideal for baking, roasting, and steaming fish, as well as for roasting and steaming vegetables and meat, one-dish meals, and more. Ridges elevate food for even cooking while the lid locks in moisture.
Always up to scratch: our glazed stoneware is scratch resistant and easy to clean., “Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.”, “Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.”, “Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.”